Cima Collina Growers Dinner
featuring Joe Alarid of Tondre Grapefield Vineyard and Carmel Valley Chef Jerome Viel
Saturday, November 5,2016, 6:30pm
Location: Cima Collina’s Hilltop Vineyard, Carmel Valley
Winemaker Annette Hoff Danzer welcomes guests to explore the magic, elegance and intrigue of Santa Lucia Highland’s Tondre Grapefield Vineyard and Cima Collina vineyard designated wines.
Tondre Grapefield SLH Reception: 6:30pm
Showcasing the highly acclaimed Vineyard with tastes of terrior favorites from Cima Collina’s Pinot Noir Library among the rolling vines of Hilltop Vineyard.
Seated Dinner: 7:30pm
A four-course wine and food pairing set in the property’s restored 1930’s barn, once home to prized Arabians and California’s first Dude Ranch
This first time dinner is sure to be a special evening under the Carmel Valley stars!
~ Menu ~
Tartine of Rabbit Terrine, Port Raisin
Lamb Merguez, Puff Pastry, Harissa
Gorgonzola stuffed Dates wrapped in Double Smoked “Baker’s Bacon”
Cima Collina Tondre Grapefield 2005 – 2009 vintage Pinot Noir
Foie Gras, Wild Mushroom Duxelle, White Truffle Oil
Endive Salad, Walnut Dressing
2014 Tondre Grapefield Chardonnay
Roasted Quail Stuffed with Chestnut & Pruneaux
Parsnip Puree, Nappa Cabbage “ Sauce Marchand de Vin”
2013 Tondre Grapefield Pinot Noir
Assiette de Fromage
Délice de Bourgogne, Tête de Moine, Epoisses
2012 Tondre Pommard Pinot Noir
Apple Kouign Aman, Hilltop Ranch Olive Oil Ice Cream
2012 Late Harvest Riesling
Limited seating – Invitation only event. Please contact the winery directly for more information at (831)620.0645
Saturday, October 22, 2016, 6pm
Location: Cindy’s Waterfront, Monterey Bay Aquarium
Join Chef Cindy Pawlcyn and Winemaker Annette Hoff Danzer for an intimate evening at the beautiful Cindy’s Waterfront restaurant. You’ll enjoy a multi-course meal of fresh and local products prepared by Cindy and her team, perfectly paired with Cima Collina wines. Event is limited to 40 guests; advance reservations are required.
Cost: $150 per person, Ages 21 and up
To purchase tickets, please call the Monterey Bay Aquarium directly at (831) 648-4880, Monday through Friday, 8 a.m. to 5 p.m.
Restaurant Il Fornaio
Halloween Costume Party Wine Dinner
featuring Cima Collina artisan wines
Wednesday, October 26, 2016, 6pm
Location: Il Fornaio, Carmel-by-the-Sea, Ca
Enjoy some of Monterey County’s most celebrated wines paired perfectly with Chef Gabriel Rodriguez’s 5-course Italian feast.
A peek at the menu & wine pairings~
Pasta tubes tossed with chicken, bacon, shiitake mushrooms, Grana Padano, brandy, cream and fresh thyme – 2012 Antle Vineyards Pinot Noir
Venison braised with root vegetables and red wine – 2010 Lockwood Oaks Meritage
Puff-pastry strudel with pastry cream and Granny Smith apples – 2012 Late Harvest Riesling
Cost: $80 per person, inclusive of tax & gratuity
Please call Il Fornaio directly to make reservations at (831)622-5100
Inns of Distinction Tour
Carmel Heritage Society
featuring Cima Collina artisan wines
Sunday, December 4, 2016, 2 to 5pm
Location: Carmel-by-the-Sea, Ca
Stroll the streets of Carmel, visit some of the special and unique inns, while sampling tastings from some of the area’s finest restaurants. Celebrate the day with tastings from local vineyards, including Cima Collina artisan wines, and take home a commemorative wine glass.
More information here
Sip & Shop Holiday Open House
Sunday, December 8, 2016, 4 to 7pm
Location: Cima Collina Historic Tasting Room, Carmel Valley
Sip ~ Cima Collina wines, Shop ~ local!
Join us at our historic tasting room in Carmel Valley as local vendors showcase their wares and get us into the holiday spirit! Taste small bites and our new Forte cocktails, hand-crafted by Katie at Bar Cart Cocktails. Support local – Complimentary admission.
Historic Tasting Room
Staves & Steel – Winery Warehouse Party
Location: Cima Collina Winery & Barrel Room, Marina
SAVE THE DATE!
Send me more information, please