Yes, it is that time for draining tanks, shoveling, filling barrels.  Here are some photos from yesterday’s pressing of Pinot Noir from Chula Vina.  Here’s Will in the tank and James getting the equipment set-up. 

This entry was posted on Wednesday, November 1st, 2006 at 9:44 am and is filed under Wines, Winemaking, Winery, Harvest. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.