News & Events
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Free Corkage at exclusive restaurants when you bring in a bottle of Cima Collina Wine. Now available at Basil Seasonal Dining, Big Sur River Inn, Cantinetta Luca, Bistro Beaujolais, Bistro Giovanni, Da Giovanni, Le St. Tropez, Little Napoli, Christopher’s Gril, L’ Escargot, and Vesuvio. Please ask server for details as offers may change.
Pasta Pomodoro:
“Annette’s Chardonnay will be a refreshing surprise for long-time California Chardonnay lovers, while her Pinot Noir is classically reminiscent of the Burgundians that balance luscious dark fruit and earthiness in every glass” Check out more from their blog @ Pasta Pomodoro Restaurant (http://blog.pastapomodoro.com/). Order Cima Collina by the Glass at any of the 20 Pasta Pomodoro locations in California.
SF Chronicle, “Monterey County wine crop a diversity to relish” by Jon Bonné with special mention of our Cima Collina Cedar Lane Sauvignon Blanc. Read more >>
NOPA SF Restaurant recommends Cima Collina as preferred choice for Mediterranean cuisine – “not another overblown CA red.”
Read More >>
Awarded 92 Points!
Our ’07 Tondre Grapefield Pinot Noir received high marks from Anthony Dias Blue, Editor-in-Chief of the Tasting Panel Magazine, the most widely circulated trade magazine for the beverage industry.
PINOT REPORT SMART BUY!“Deep and interesting…”
Cima Collina Pinot Noir Santa Lucia Highlands Tondre Grapefield 2007
“Medium-deep ruby color; deep, intense spice, pepper and dark cherry aromas; rich. ripe, deep cherry flavors with earthy and pepper notes; nice texture; good structure and balance; long finish. Deep, interesting Pinot with a lot of forward flavor as well as some more subtle nuances that show after some air.”
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